While in Seattle I ended up going to Toulouse Petit for brunch with my family. It is on Queen Anne Ave. N. It is a New Orleans style restaurant that serves cajun-creole food. It's a decent sized place. There are blown glass lanterns hanging outside. Also above each table is a similar lamp hanging down. Like upside down Venetian vases. The floor is tiled in circular patterns. There are booths with gold velvet backing. The tables are beautifully crafted and designed wood tables. The walls are stucco-like, painted a mix of green and mustard yellow. Which sounds weird but it works. There are shelves on the walls with many small low candles. I bet it looks beautiful at night. A disco ball hangs from the ceiling near the bar. We got beignets for an appetizer. They were small. Good for sharing. I admit I didn't order the most unique thing. A lot of the food is spicy and I don't handle spice well. So I got a heirloom tomato and avocado eggs benedict with bacon. It was...
As cheesy as it sounds movies are my passion. They are my obsession. I watch a little of everything. I should have started this blog a long time ago. I have already seen so many of the classics. I also love trying new restaurants. The list on my phone is growing longer and I have not been to any of them. So this blog is going to be about working through that list and the movies I watch.